Sweet n Nutty Salad

Submitted by Joyce Y.

Ingredients
  • 1 cup Sunsweet Pitted Prunes
  • 1 cup Pistachios, out of shell
  • 1/2 cup Sunsweet Dried Cranberries
  • 1/2 cup Walnuts, chopped coarsely
  • 4-6 cups packed Spring salad mix, or arugula plus baby spinach
  • 1/4 cup Olive oil, EVOO preferably
  • 1/8 cup Balsamic vinager
  • 3 tablespoons Honey
  • 2 tablespoons Mirin (sweet rice seasoning)
Instructions

Toss all dry ingredients in a large bowl. In a separate bowl mix the wet ingredients well to make the dressing. Drizzle the dressing into the salad while tossing. Cover and chill one hour or more. Serve with croutons on top if desired.

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